Noodle Type
Lo Mein, Mei Fun, Chinese Udon Noodle or Chow Fun.
Signature Specialty
Má Là Dry Pot
A Szechuan-style numbing and spicy stir-fry built with noodles, vegetables, your choice of proteins and your preferred spice level.
Build Your Bowl
How it works
Popular in China, this Szechuan-style stir-fry brings a ginger-garlic-soy base with natural spices and herbs. Vegetables may include broccoli, green pepper, water chestnuts, bean sprouts, baby bok choy, celery, mushroom, onion and carrot.
1Choose noodles: lo mein, mei fun, Chinese udon or chow fun.
2Choose 2 proteins: chicken breast, beef tenderloin, tofu, crabmeat, shrimp or fish.
3Pick a spice level: mild, medium, extra or super.
Dry Pot Pricing
- Small size$9.99
- Large size$15.99
- Served withWhite or brown rice
Choose two proteins with your noodle type and spice level.
Customize It
Noodles, proteins and spice level.
Protein Options
Chicken breast, beef tenderloin, tofu, crabmeat, shrimp or fish.
Spicy Level
Mild, medium, extra spicy or super spicy.